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Dirfis Pasta

All our pasta products are hand made in Chios by one the best Chefs of his kind, Nikos Constandoulakis. The well known Chef combines his unique recipes with excellent "know-how" and dedication to his work. Pure semolina is being mingled with fresh vegetables and mushrooms, as well as with several other inspired foods of greek nature such as grape molasses, basil and nettle, unique gastronomic creations that you shall adore.

Colourful pasta contains bio-vegetables from Chios island are mixed fresh with semolina, soon after they are picked. Ideal nutrition for children and adults. No chemical or colour additives and flavourings used.


 
Το περιεχόμενο αυτών των σελίδων αποτελεί πvευματική ιδιοκτησία και απαγορεύεται η αναδημοσίευση μέρους ή του συνόλου του με οπιοδήποτε τρόπο χωρίς την έγγραφη άδεια της Διεύθυνσης. Για πληροφορίες: www.manitariadirfis.gr | Developed under the collaboration of internew and Optimistic graphic design.